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Aluminum toxicity reduces the nutritional efficiency of macronutrients and micronutrients in sugarcane seedlings Ciência e Agrotecnologia
Borges,Carolina Eggers; Cazetta,Jairo Osvaldo; Sousa,Francisco Bruno Ferreira de; Oliveira,Kamilla Silva.
ABSTRACT Although the effects of aluminum on the content and accumulation of mineral nutrients in crops have been studied, but nothing is known about its effect on the nutritional efficiency of sugarcane. Therefore, this study aimed to evaluate the effect of aluminum toxicity on nutritional efficiency, nutrient accumulation, and growth of sugarcane seedling. Sugarcane seedlings of the genotype IACSP95-5000, obtained from one-bud mini-cuttings (3 cm), were used in the test. Seedlings were subjected to treatments in a completely randomized design, with eight Al concentrations in the nutrient solution (0, 10, 20, 30, 40, 50, 60, and 70 mg L−1) and three replicates, totaling 24 experimental units. Analyses determined the contents, accumulation, and absorption,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Use efficiency; Acidity; Accumulation; Abiotic stress; Saccharum spp..
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542020000100233
Registros recuperados: 1
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